TARAMA SALATA DIP
LE 730.00
Please note that all items are subject to availability. If a product has sold out after you have placed your order, one of the team will get in touch with you to offer you a suitable alternative.
TARAMASALATA, a traditional Greek dip made from salted and cured fish roe, mixed with olive oil, lemon juice and a starchy base of potatoes or bread. It’s usually served as a part of a Meza platter with bread..it’s simple..it’s delicious.
