JAPANESE SALMON ROE AAA (IKURA)
LE 4,100.00
Please note that all items are subject to availability. If a product has sold out after you have placed your order, one of the team will get in touch with you to offer you a suitable alternative.
IKURA is the Japanese word for salmon roe (fish eggs). Ikura is typically orange and fairly large when compared to other commonly eaten roe. Ikura is one of the more expensive ingredients used in Japanese cuisine, and can be found in sushi, on salads, in kaisen don, or served all by itself.
Product of JAPAN
